Chili Biscuits
Sep 10
Chili Biscuits, Easy Chili Recipe chili, chili biscuit recipe, chili powder recipe, chili recipe 60 Comments
Chili Biscuits make the whole family happy!

Ingredients
1 roll of biscuit dough
Container of your favorite chili recipe cooked the day before and chilled in the fridge over night
Greased muffin tin
Flatten each biscuit dough into a larger patty.
Make the patties big enough to cover the entire muffin tin
Place the biscuit dough into the muffin tin
Fill the dough with one hearty spoon full of chili
Bake at 400 degrees for 15 minutes or until done. Be careful to fully cook the chili biscuits.
The bottom of the biscuits will cook last and if not cooked long enough will remain uncooked and doughy.
The tops of the biscuits will need to be brown due to longer baking.
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