RSSSuper Bowl Chili
Jan 26
6 Ingrediant Chili Recipe, Easy Chili Recipe, Super Bowl Chili 6 Ingrediant Chili Recipe, chili, chili powder recipe, chili recipe, easy chili recipe, easy recipe, super bowl chili, super bowl chili recipe 18 Comments
Only six ingredients for the great and easy chili recipe. We love to make this chili on a Saturday then put it in the fridge overnight to season for Sunday football games.
Recipe makes 5 one cup servings of chili
INGREDIENTS
1 pound lean ground beef
1 cup chopped onion
1 package McCormick® Chili Seasoning Mix, Original or 1 package McCormick® Chili Seasoning Mix 30% Less Sodium
1 can (15 ounces) kidney beans, drained
1 can (14 1/2 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
Dice the onion and saute in oil. To enrich the flavor add some butter to the oil and onions half way thru the saute
The browning of the onions and beef is very important to the flavor of chili. Get a nice brown on the onions before you add the beef. Add the beef to the onions.
When a recipe says brown the beef it really means brown, not grey. Get a brown char on the beef. This will make your chili killer.
Once you have browned the beef drain the excess fat off the beef.
Stir in McCormick Seasoning Mix, kidney beans, diced tomatoes and tomato sauce. Bring to boil. Reduce heat to low; cover and simmer for 60 to 80 minutes, stirring occasionally making sure the chili does not burn. The long simmer will bring all the flavors together to create a truly rich chili flavor. Add sour cream, cheddar cheese or salsa for added chili flavors. As I said at the beginning of this article I cook this the day before and put in fridge overnight.
This chili recipe is by far the best in the quick and easy chili recipe category.
Jan 27, 2011 @ 07:40:07
Love this recipe! We made it last night and it was great. Next time I will double the recipe because we at it all.
Feb 02, 2011 @ 20:02:10
Love this chili recipe!! So so easy to make even I could do it.
May 11, 2011 @ 06:19:52
Think I can beat Rachel Ray’s 30 minute meals with this. Best recipe for people who’s always on the go.
May 11, 2011 @ 07:11:35
Great post! It is a very easy to follow step by step recipe. It will be a great recipe and perfect for a dinner with family and friends. I can do this by myself or with my mother.
May 11, 2011 @ 07:12:19
Great post! It is a very easy to follow step by step recipe. It will be a great recipe and perfect for a dinner with family and friends.
May 11, 2011 @ 13:24:29
The recipe is amazing. The completed dish is looking very good.
I am mad for chili food.
I wish to have it soon
May 12, 2011 @ 02:48:17
I love this lovely recipe too…..I’m gonna try this for dinner….and you all r invited
May 12, 2011 @ 03:01:41
wow..great. I just waiting to take this dish once more………..love it………
May 12, 2011 @ 11:58:50
Now its make me more confident about chili recipe…..
May 13, 2011 @ 08:30:47
I like Chile foods and this is very good and great recipe for me. I am gonna try this for my husband’s Birthday party. thank you for this recipe.!!!!!!!!!!!!!!!!!!!
May 18, 2011 @ 17:55:45
maybe putting calamansi(“citrus”) juice will make it better.. i like zesty and chili..
Jun 03, 2011 @ 08:43:01
This looks really delicious. Yummy. I loved your recipe. Keep it up. I have some amazing recipes too. For sure you will love it. Waiting for your visit to there. Don’t forget to visit “Food as Passion” . Have a good day guys.
Jul 04, 2011 @ 20:20:18
I am so excited to try this recipe! It is very easy to make. Thanks for giving us the step by step instructions. Good job!
Jul 04, 2011 @ 22:59:26
An hour wait to simmer this Super Bowl Chilli is sure worth it! When you mentioned we could add cheese or sour cream for added chili flavors, it really made me hunger for Super Bowl Chilli. I’m so in love with cheese and chili to be honest. I am so glad I found this site. I could search for more tips and other ways how to cook food in chili style.
Jul 05, 2011 @ 05:06:19
Wow! Super easy recipe. I’ve been looking around for a super chili recipe and I found this. Thanks for sharing.
Jul 05, 2011 @ 08:28:21
Chili is an appetizer for me. Adding it to any dish really makes a difference. Your dish will never be ordinary as it gives you more than just the usual taste. Thanks a lot! I can try this on special occasions.
Jul 05, 2011 @ 08:59:53
This recipe is awesome! The ingredients are very simple & its easy to do. I made this for my boyfriend few weeks ago and he loved it! Though, instead of using ground beef, I used ground chicken & chunks of bacon. I cooked first the bacon to acquire some fat. Then I used the fat as my cooking oil & added a few amount of butter in sauteing the onions for more flavor. I followed the rest of the recipe until it finally cooked. Then I generously topped it with cheese to add more taste. Then I served it with rice instead of chips for the finale.:) The whole thing was incredibly delicious. I will surely cook this again. Thanks for the recipe.
Jul 05, 2011 @ 20:35:54
I think it will look great and taste delicious in “Pasta.” I’m not a cook, but I loved to eat. So as a food aficionado, I can almost sense it will be a nice one on “Spaghetti!”