Ingredients:
1 pound ground beef
1 pound of beef tips (stew meat)
16 oz can of chili beans, not drained
14 oz can of dark red kidney beans
14 oz can of black beans
16 oz jar of mild salsa
2 diced tomatoes
1 diced bell pepper
16 oz tub of sour cream
Salt and pepper to taste
Shredded cheese
Directions:
1. Brown ground beef and steak tips (stew meat). Drain well and place in crock pot.
2. Add all ingredients except sour cream.
3. Allow to cook on low for 3-4 hours or on high for 2 hours.
4. Before serving add entire 16 oz tub of sour cream to crock pot.
5. Serve hot and top with cheddar cheese.
